DISPOSABLE PASTRY BAGS: Made in polythene of low density (high pressure) of 55 microns of thickness, coextrusion, tri-layer, anti-skid on the outside for a perfect grip and and very sliding by the interior, of big resistance.
Available in packets of 100 individual units, in 30, 40, 55 and 65 cms. (12, 16, 22 and 26 ins.).
POLYFLEX PASTRY BAGS: Made in nylon, waterproof, ultra light, very confortable to use, sterilizable, without seams, thermowelded for a long life and with an adjustable end.
Manufactured in the following sizes: 20, 25, 30, 35, 40, 45, 50, 55, 60, 65, 70 y 75 cms. (8, 10, 12, 14, 16, 18, 20, 22, 24, 26, 28 and 30 ins.)
EUREKA PASTRY BAGS: Made in polyester/cotton, waterproof, long-lasting, sterilizable, without seams, thermowelded for a long life and with an adjustable end.
Manufactured in the following sizes: 20, 25, 30, 35, 40, 45, 50, 55, 60, 65, 70 y 75 cms. (8, 10, 12, 14, 16, 18, 20, 22, 24, 26, 28 and 30 ins.)
ALL OUR PRODUCTS ARE MANUFACTURED IN MATERIALS WHICH ARE SUITABLE FOR FOOD CONTACT. (Num. RSIPAC: 39.05384/CAT)